Brighten up snack time with Huntley & Palmers Vege CrispBread. Our Roasted Beetroot CrispBreads are made with 18% real vegetable puree, and baked to crisp, cracker perfection.
Brighten up snack time with Huntley & Palmers Vege CrispBread. Our Roasted Pumpkin CrispBreads are made with 22% real vegetable puree, and baked to crisp, cracker perfection.
Brighten up snack time with Huntley & Palmers Vege CrispBread. Our Spinach Vege CrispBreads are made with 22% real vegetable puree, and baked to crisp, cracker perfection.
Wheat Flour, Vegetable Puree and Powder (25%) [Beetroot Puree {Beetroot (11%), Sugar, Salt, Food Acid (270), Natural Flavour], Beetroot Powder (7%), Caramelised Onion Puree [Onion (2%), Canola Oil, Brown Sugar, Balsamic Vinegar (White Wine Vinegar, Grape Juice Concentrate, Oak Extract, Salt, Food Acid (270)}, Sunflower Oil, Sugar, Salt, Yeast, Raising Agents (Baking Soda, Cream of Tartar), Natural Colour (120), Black Pepper.
May contain other Cereals containing Gluten, Milk, Sesame Seeds, Soybean Products, Eggs and Sulphites.
Made in a bakery handling Peanuts and Tree Nuts.
Contains: Wheat (Gluten)
Baked with 18% Real Vegetable Puree
Baked in New Zealand
| Avg Qty | Per 100g | Per Serve |
| Energy | 1990kj | 419kj |
| Protein | 8.0g | 1.7g |
| Total Fat | 20.4g | 4.3g |
| Saturated Fat | 2.0g | 0.4g |
| Carbohydrates | 63.2g | 13.3g |
| Sugars | 10.9g | 2.3g |
| Sodium | 718mg | 151mg |
Wheat Flour, Vegetable Puree and Powders (29%) {Carrot Puree [Carrot (9%), Sugar, Salt, Food Acid (270), Natural Flavour, Yeast Extract], Roasted Pumpkin Puree [Pumpkin (9%), Sugar, Salt, Food Acid (270), Natural Flavour, Spices, Carrot Powder (3.5%), Pumpkin Powder (3.5%)}, Sunflower Oil, Honey (4%), Sugar, Salt, Yeast, Rasing Agents [Baking Soda, Cream of Tartar], Natural Colour (160a).
May Contain other Cereals containing Gluten, Milk, Sesame Seeds, Soybean Products, Eggs and Sulphites.
Made in a bakery handling Peanuts and Tree Nuts.
Contains: Wheat (Gluten)
Baked with 22% Real Vegetable Puree
Baked in New Zealand
| Avg Qty | Per 100g | Per Serve |
| Energy | 1960kj | 412kj |
| Protein | 7.3g | 1.5g |
| Total Fat | 19.6g | 4.1g |
| Saturated Fat | 2.0g | 0.4g |
| Carbohydrates | 64.2g | 13.5g |
| Sugars | 10.6g | 2.2g |
| Sodium | 718mg | 151mg |
Wheat Flour, Vegetable Puree and Powders (24%) {Spinach Puree [Spinach (16%), Sugar, Salt, Food Acid (270), Roast Garlic Filling [Garlic (2%), Canola Oil, White Vinegar, Sugar, Starch, Lemon Juice], Spinach Powder (1.5%), Garlic Powder (0.5%)}, Sunflower Oil, Milk Solids [Milk], Sugar, Tasty Cheddar Cheese [Milk], Parmesan Cheese (2%) [Milk], Salt, Yeast, Raising Agents [Baking Soda and Cream of Tartar].
May Contain other Cereals containing Gluten, Sesame Seeds, Soybean Products, Eggs and Sulphites.
Made in a bakery handling Peanuts and Tree Nuts.
Contains Wheat (Gluten) and Milk.
Baked with 22% Real Vegetable Puree
Baked in New Zealand
| Avg Qty | Per 100g | Per Serve |
| Energy | 2020kj | 424kj |
| Protein | 9.7g | 2.0g |
| Total Fat | 22.2g | 4.7g |
| Saturated Fat | 3.4g | 0.7g |
| Carbohydrates | 59.3g | 12.5g |
| Sugars | 6.3g | 13.g |
| Sodium | 714mg | 150mg |
